Amount of Energy (calorie) in Thuringer, cervelat, summer sausage, beef, pork
Sausages and Luncheon Meats
In 100 g (Grams) of Thuringer, cervelat, summer sausage, beef, pork there is 362 kcal of Energy (calorie). Change amount
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Energy (calorie)
Energy (calorie) is a nutrient present in many other foods. The below table lists foods high in Energy (calorie) other than Thuringer, cervelat, summer sausage, beef, pork.
Fat, beef tallow
|
902 kcal
|
|
Lard
|
902 kcal
|
|
Fish oil, herring
|
902 kcal
|
|
Fish oil, menhaden
|
902 kcal
|
|
Fish oil, menhaden, fully hydrogenated
|
902 kcal
|
|
Fish oil, salmon
|
902 kcal
|
|
Fish oil, sardine
|
902 kcal
|
|
Fish oil, cod liver
|
902 kcal
|
|
Fat, turkey
|
900 kcal
|
|
Fat, goose
|
900 kcal
|
|
Fat, chicken
|
900 kcal
|
|
Shortening industrial, lard and vegetable oil
|
900 kcal
|
|
Shortening frying (heavy duty), beef tallow and cottonseed
|
900 kcal
|
|
Oil, corn, industrial and retail, all purpose salad or cooking
|
900 kcal
|
|
Shortening, household, lard and vegetable oil
|
900 kcal
|
|
Oil, industrial, canola, high oleic
|
900 kcal
|
|
Oil, industrial, soy, low linolenic
|
900 kcal
|
|
Butter, Clarified butter (ghee)
|
900 kcal
|
|
Oil, beluga, whale (Alaska Native)
|
900 kcal
|
|
Oil, walrus (Alaska Native)
|
900 kcal
|
|
Thuringer, cervelat, summer sausage, beef, pork
Thuringer, cervelat, summer sausage, beef, pork is a type of Sausages and Luncheon Meats. The most significant nutrients in Thuringer, cervelat, summer sausage, beef, pork are listed below.
Water
|
45.18 g
|
45.18%
|
Energy (calorie)
|
362 kcal
|
|
Energy (joule)
|
1514 kJ
|
|
Protein
|
17.45 g
|
17.45%
|
Total lipid (fat)
|
30.43 g
|
30.43%
|
Ash
|
3.63 g
|
3.63%
|
Carbohydrate, by difference
|
3.33 g
|
3.33%
|
Fiber, total dietary
|
0 g
|
|
Sugars, total
|
0.85 g
|
0.85%
|
Calcium, Ca
|
9 mg
|
0.01%
|
Iron, Fe
|
2.04 mg
|
|
Magnesium, Mg
|
14 mg
|
0.01%
|
Phosphorus, P
|
111 mg
|
0.11%
|
Potassium, K
|
260 mg
|
0.26%
|
Sodium, Na
|
1300 mg
|
1.3%
|
Zinc, Zn
|
2.56 mg
|
|
Copper, Cu
|
0.15 mg
|
|
Selenium, Se
|
20.3 µg
|
|
Vitamin C, total ascorbic acid
|
16.6 mg
|
0.02%
|
Thiamin
|
0.15 mg
|
|
Nutrients in Thuringer, cervelat, summer sausage, beef, pork